Baubau Dining: One of the Top 10 Restaurants in Melbourne

“Even if you’re a regular, it’s impossible to get bored here. Produce comes from the owners’ market garden near Daylesford, prompting a menu rewrite every couple of weeks. The menu is fixed-price but with four or five choices for each course. You might find regional dishes such as cacciucco, the tomato-based Tuscan fish stew, or tortellini in brodo, which are upgraded to five large tortellini half-submerged in a clear, herbaceous chicken soup.”

Good Food Guide reviewers